Stone-Based Pastry & Pastry Oven with Bottom Bench

PB2T-84 Stone-Based Pastry & Pastry Oven with Bottom Bench | 2x 7,5 Kw, 3NAC | 400V

8,880.00 €

PB2T-84 Stone-Based Pastry & Pastry Oven with Bottom Bench

There are special baking stones that ensure homogeneous distribution of the product on the cooking surface.

Baklava, Pie etc. Ideal for baking bakery products.

The temperature and humidity of the fermentation cabinet can be adjusted for fermentation before baking.

Our product has an insulation system to minimize heat loss in the boiler.

The product has a floor-specific manual temperature indicator (Thermometer).

Vapor Release (Optional)

In our product, it can be adjusted according to the product, including the front upper / lower temperature control.

Temperature and Steam can be adjusted for different firings for each floor.

Concealed Resistance (Open Resistance can be produced if desired according to the firing preferences.)

Our product has a safe Thermostat.

Its body is made of stainless steel.

Illumination lamp and Large Sight Glass

On/Off Switch

Industrial Pastry And Pastry Oven

Technicial Specifications:

Capacity:

4/Ø 40 cm2/Ø 40x60 cm Tray2/Ø 40x80 cm Tray

Model:

Pastry and Pastry Bakery

Internal Dimensions:

84x84x18 cm

External Dimensions:

126 x 104 x 190 cm (Floor) cm

Stand:

126x90x90 cm

Strength:

2 x (7.5 kW / 3N AC 400 V)

Weight:

310kg

Working Type:

Electric

Tray Dimensions:

40x60

Strength:

7,5 kW

Tray Capacity:

8



In-Product Features:

Two 40x80 cm trays fit on each floor .

4 pieces of 40x40 cm trays fit on each floor .

     

Two 80x40 cm trays fit on each floor.

  

4 round trays with a diameter of 40 cm fit on each floor.

PB 2T 84
10 Items

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